Recipes

Discover New Recipes To Make You Shine

Find an assortment of international flavors with our tried and tested recipes that are easy to prepare. Shop Fiesta Mart  for fresh ingredients and pantry staples to keep your kitchen stocked and ready every day of the week. Whether you’re cooking a casual meals or dinner for a special occasion, we have everything you need for delicious dishes your family will enjoy.

Indulge In a Culinary Adventure With Our Delicious Recipes

MASON JARS CHICKEN CESAR SALAD

Simply Fresh. Perfectly PortableIngredients: 1 lb boneless skinless chicken breast 1 Tbsp olive oil 2 Tsp Cajun seasoning ½ Tsp salt ¼ Tsp black pepper ½ Cup Caesar dressing 2 romaine hearts, chopped ¼ Cup croutons ¼ Cup parmesan cheese, shredded...

GAME DAY NACHOS

The Snack That Wins Every Watch PartyIngredients: 2 cups Borden® Cheese Cheddar & Monterey Jack 1 bag tortilla chips 1 can black beans, drained and rinsed 1/2 cup sour cream 1/4 cup salsa 1/4 cup guacamole 1 small red onion, diced 1 small...

BBQ CHICKEN WINGS

Bold BBQ Flavor in Every Single BiteIngredients: 24 chicken wings (cleaned) BBQ sauce (your favorite) Ranch dressing Baby carrots Celery sticks Preparation:Preheat the oven to 450°F. Line a baking sheet with foil. Place the cleaned chicken wings on...

FRUIT SMOOTHIES

Nutritious, delicious, and designed to make your healthy lifestyle stickIngredients:BLUEBERRY & BANANA  SMOOTHIE 1 cup fresh or frozen blueberries no need to thaw 2 large fresh or frozen bananas no need to thaw 1 1/2 cups milk of choice 1...

MAZAPAN ATOLE

The Match Made in Traditions: Rosca de Reyes & Mazapan AtoleIngredients: 2 cups water 3 cinnamon sticks (or small sprigs) 6 De la Rosa mazapanes (@dulcesdelarosausa) 1 can evaporated milk 1/2 can sweetened condensed milk 1 tablespoon vanilla...

Fresh Recipes

THANKSGIVING LEFTOVERS

THANKSGIVING LEFTOVERS

The Turkey Torta: Your Leftovers Just Got a Major UpgradeIngredients: 4 bolillos or teleras (Mexican rolls) 1 tomato, sliced 1/2 white onion, sliced Pickled jalapeño strips Sliced cheese (your choice) Cooked turkey (ideally leftover from your Thanksgiving meal)...

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CORN CHOWDER

CORN CHOWDER

A warm bowl of creamy corn & potato comfort—perfect for cozy Thanksgiving moments. Ingredients: 2 corns 2 potatoes 1/4 chopped onion 4 slices of bacon, chopped 1 teaspoon salt 1 teaspoon thyme 2 cups chicken broth 1/2 cup table cream For garnish: cooked corn...

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BORDEN BAKED MOSTACCIOLI

BORDEN BAKED MOSTACCIOLI

Cheesy Baked MostaccioliIngredients: 4 cups (12 oz.) mostaccioli 1 lb. Italian sausage or ground beef ¾ cup chopped onion 2 cloves garlic, minced 1 can (28 oz.) crushed tomatoes 1 can (14 oz.) tomato sauce 1 tbsp. dried basil 1 tsp. salt ¼ tsp. black pepper 1 pkg. (8...

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GREEN PORK TAMALES

GREEN PORK TAMALES

Authentic Green Pork Tamales RecipeIngredients:Tamales Prepared Masa for Tamales (Traditional) Pork in Green Sauce 15–20 green tomatillos 3 serrano chiles 3 garlic cloves ¼ white onion 3 tsp chicken bouillon 2 bunches of cilantro 1.5 lbs Boston Butt (pork shoulder)...

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BLUE BUNNY PAN DE MUERTO

BLUE BUNNY PAN DE MUERTO

The Sweetest Tradition Just Got Scooped! Forget the bowl—our freshly-baked Pan de Muerto is now the ultimate dessert vessel! We've filled it with a generous portion of smooth, dreamy Blue Bunny Soft Ice Cream for a new tradition you have to taste to believe. Upgrade...

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SPOOKY FRUIT PLATTER

SPOOKY FRUIT PLATTER

Monsters you will LOVE to eat! Head to our produce department and find everything you need to make this healthy idea for spooky season.    1.Cutie Pumpkins: Peel cuties and place a piece of celery or green pepper for stem.  2. Apple Monsters: Slice the apples in half,...

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PAN DE MUERTO WITH COFFEE

PAN DE MUERTO WITH COFFEE

The Perfect Pairing: Authentic Pan de Muerto with a Rich CoffeeOur Pan de Muerto, baked fresh every morning, is waiting for you. A flavor that can't be explained, only experienced. Enjoy this tradition with a hot, steaming cup of freshly brewed coffee. Transform your...

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PASTA SALAD

PASTA SALAD

Bring Back the Good Old Days: The Retro Deli-Style Pasta SaladIngredients: 150g Elbow Pasta 100g Diced FUD Ham 1 Carrot, grated 1 Bell Pepper, diced 1/2 cup Yellow Corn (kernels) 1/4 cup Celery, chopped Dressing: 3 tbsp Mayonnaise 3 tbsp Mexican Cream (Crema) or Sour...

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CHICKEN 3 WAYS

CHICKEN 3 WAYS

Triple Threat Chicken: Your Easiest Week of Meals Starts Here.CHICKEN BROTHIngredients: 2 whole boneless, skinless chicken breasts 1/2 onion 2 garlic cloves 2 carrots (peeled and cut in half) 2 celery stalks (cut in half) 2 bay leaves 1 tbsp salt Preparation: Place...

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