by dolivo | Jul 24, 2025 | Recipes
Bite into Summer: Perfectly Grilled Hamburgers Ingredients: 1 lb. Ground Beef 1/2 tsp Salt 1/2 tsp Ground Pepper Lettuce Tomato Red Onion 4 Hamburger Buns Borden® Pepper Jack Cheese Borden® American Cheese Preparation: Season the ground beef with salt and pepper and...
by dolivo | Jul 17, 2025 | Recipes
Fire-Grilled Ribeye ‘Alambre’—A Bold Twist on a Mexican Classic Ingredients: 2 Ribeye Steaks 2 tbsp Vegetable Oil 1 package bacon, diced 1/2 onion, finely chopped 2 green bell peppers, diced 1 tsp Maggi Seasoning Sauce 1 tsp Worcestershire Sauce 1/2 cup...
by dolivo | Jul 9, 2025 | Recipes
Light, Crispy, and Packed with Protein: Try These Tuna Cakes! Ingredients: 2 cans of TUNY® tuna in water 2 eggs 1/2 cup seasoned breadcrumbs 4 Tbsp. mayo 2 Tbsp. lemon juice 1/2 diced white onion 1/2 tsp. salt 1/2 tsp. black pepper Preparation: 1. Drain the tuna and...
by dolivo | Jul 3, 2025 | Recipes
Bar-S Brings the Heat: Try This Texas Chili Dog Recipe Ingredients: CHILI 1.5 pounds ground beef 1/2 large sweet onion, peeled and diced 1/2 tablespoon chili powder 1 teaspoon ground mustard powder 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon...
by dolivo | Jun 26, 2025 | Recipes
Your Go-To Grilling Recipe: Steak & Potato Skewers with Chimichurri Ingredients: 1 pound baby yukon gold potatoes 3 (4-ounce) pieces of USDA Rib Eye Olive oil spray ½ teaspoon salt ½ teaspoon freshly cracked black pepper 1 bell pepper, cut into pieces 1 red onion,...
