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Fresh Recipes
ROSCA DE REYES WITH ATOLE
Traditional Rosca de Reyes & Atole Recipe: A Guide to Celebrating Día de ReyesIngredients: 4 cups milk 4 ounces piloncillo, plus more to taste 1 cinnamon stick 1 ½ cups warm water ½ cup masa harina 2 teaspoons vanilla extract 1 pinch salt Ground cinnamon, for...
GREEN POZOLE
Dive In: A Delicious Green Pozole RecipeIngredients: 3 lbs bone in chicken breast cooked and shredded Salt & Pepper 2 tbsp olive oil 4 poblano peppers 2 serranos 2 jalapeños 6-8 tomatillos 1/2 white onion 4-5 garlic cloves 2 cups spinach 1 bunch cilantro 1 tbsp...
CHOW MEIN
Quick & Easy Chow Mein: A Weekend night FavoriteIngredients: 1 lb chicken breast, boneless, skinless 3 tbsp oil 12 oz chow mein noodles, (uncooked noodles) 2 cups cabbage 1 large carrot, julienned 1/2 batch green onions 2 garlic cloves Chow Mein Sauce 6 tbsp...
BUÑUELOS
Buñuelos: The Must-Try Christmas Treat.Ingredients:Buñuelos: 10 La Banderita® Flour Tortillas 1/2 cup vegetable oil 1/2 cup sugar 2 tablespoons cinnamon Piloncillo Honey: 2 Piloncillo cones 6 Cloves 1 Cinnamon stick 1 Cup water Preparation:Buñuelos Preparation: Make...
BAKED MOSTACCIOLI
Creamy Baked Mostaccioli RecipeIngredients: 4 cups (12 oz.) mostaccioli or penne pasta 1 lb. Italian sausage or ground beef ¾ cup chopped onion 2 cloves garlic, minced 1 can (28 oz.) crushed tomatoes 1 can (14 oz.) tomato sauce 1 tbsp. dried basil 1 tsp. salt ¼ tsp....
CHICKEN FLAUTAS
Flavorful Chicken Flautas, Perfect for a Weekend MealIngredients: 1 cup Vegetable Oil 3/4 cup finely chopped yellow onion (approximately 1 cup) 1 tsp finely minced garlic 1 package MAMA LYCHA® TOMATO SAUCE 1/2 cup water Salt and pepper to taste 2 cups shredded chicken...
TOMATO SOUP
Tomato Soup: A Winter WarmerIngredients: 2 tablespoons olive oil ½ medium white onion, chopped 1 ½ teaspoon finely chopped garlic 1 (28-ounce) can crushed tomatoes 1 tablespoon parsley flakes ¼ teaspoon baking soda 1 tablespoon roughly chopped fresh basil leaves 1...
NATA CAKE WITH ATOLE
Warm Up with Nata Cake and Atole: A Cozy Comfort Food ComboIngredients: 4 eggs, room temperature 1 cup sugar, divided 14 tablespoons butter (180 grams), melted and cooled to room temperature 3/4 cup milk 1 tablespoon vanilla extract 1 tablespoon almond extract 1...
CHICKPEAS WITH SAUSAGE AND RICE
Sizzle Your Way to Dinner: Sazón Goya Chickpeas and SausageIngredients: 2 tbsp, Extra Virgin Olive Oil 1 Chorizo (3.5 oz) 1/2 onion, finely chopped 1/2 green bell pepper, finely chopped 2 tbsp. Minced garlic Sazón GOYA® with Coriander and Annatto (1 packet) 2 cups...
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