LOADED FRIES

Tackle Your Hunger with these Loaded Fries

Ingredients:

Serve 6

  • 32 ounces frozen french fries
  • ¾ cup Borden Shredded Cheddar Cheese
  • ¾ cup Borden Shredded Mozzarella Cheese
  • 1 cup cooked shredded rotisserie chicken
  • ½ cup cooked bacon, crumbled
  • 1 jalapeno, sliced
  • ½ cup sliced green onions
  • ½ cup ranch dressing

Preparation:

1.Preheat the oven to 425 degrees.

2.Add the fries to a rimmed baking sheet and cook for 25-30 minutes, stirring once halfway through.

3.Once the fries are done, remove them from the oven and turn the broiler on to 500 degrees.

4.Top the fries with the cheeses, chicken, bacon, and jalapeno slices. Place back in the oven, watching closely, for 3-5 minutes until the cheese is melted.

5.Top with green onions and ranch dressing and serve immediately.

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